





Heck 97% Pork Thins Chipolatas are gluten-free sausages made with lean British pork. They are high in protein and ideal for power breakfasts or snacky sausage rolls.
Small but mighty! Our HECK! 97% Pork Thins Chipolatas are made with lean British pork and nothing you wouldn't want in your fry-up. Gluten-free, dairy-free, and high in protein, they're a proper upgrade on the classics.
Perfect for picky eaters, power breakfasts, or snacky sausage rolls. These little legends are full-on flavour without the faff.
HECK 97% Pork Chipolatas have a CarbonCloud score of 2.09g CO2e per pack.
Country of origin: United Kingdom.
| Typical Values | Per 100g (grilled) | Per 2 chipolatas (61g) (grilled) |
|---|---|---|
| Energy | 1125kJ/246kcal | 686kJ/150kcal |
| Fat | 18g | 11g |
| of which saturates | 6.2g | 3.8g |
| Carbohydrate | 0.0g | 0.0g |
| of which sugars | 0.0g | 0.0g |
| Protein | 22g | 13g |
| Salt | 1.4g | 0.85g |
Storage: Keep Refrigerated; Suitable for Home Freezing.
Cooking guidelines: Cooking Instructions - General. Remove all packaging before cooking. Cooking instructions are a guide only from chilled. Ensure piping hot throughout before serving.; Grill - From Chilled. Place on the middle shelf under a pre-heated medium hot grill for 8-10 minutes, turning occasionally.; Shallow Fry - From Chilled. Pre-heat a pan on medium heat. Add a little oil and pan-fry for 8-10 minutes, turning occasionally.
Package type: Tray.
Recycling information: Film - Plastic - Check Local Recycling; Sleeve - Recyclable; Tray - Recyclable.
Other Information: Full Product Name: Pork (97%) Chipolatas with Seasoning. Storage: Keep refrigerated below 5°C, use within 48 hours of opening and by 'use by' date shown. Suitable for home freezing. Freeze on day of purchase. Please use within one month. Defrost fully before cooking: do not refreeze once defrosted. Safety Warning: Whilst extra care has been taken to remove bones, some may remain. Additional Information: Cross Grain Symbol© - GB-176-004.
Ingredients: British Pork (97%), Seasoning (Salt, Spices, Gluten Free Rice Flour, Sugar, Preservative (Sodium Sulphite ), Antioxidant (Ascorbic Acid)), Filled into Beef collagen casings, We use this to help our Sausages stay fresh for longer.
Allergen Information: Free From Cereals Containing Gluten, Contains Sulphur Dioxide/Sulphites.
Dietary Information: Gluten free.