£5.97
Higgidy Ham Hock & Cheddar Sausage Rolls are savory pastry rolls made with 14-month aged Cheddar for a rich flavor. They feature wholegrain mustard and are perfect for lunches, parties, or snacking. Easy to prepare, they can be baked from chilled in minutes.
- Contains extra mature Cheddar cheese from Barber's in Somerset for a punchy taste.
- Made with British outdoor-bred pork and beechwood smoked pulled ham hock for authentic flavor.
- Wrapped in all-butter puff pastry and topped with poppy seeds and smoked sea salt.
- Suitable for freezing and can be stored refrigerated for convenience.
- Ideal for quick meals or entertaining, with cooking instructions for oven and air fryer.
- £5.97
- £5.97
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Description
xMade with a punchy 14-month aged Cheddar from Barber's in Somerset. Perfect for lunches, parties, or everyday snacking.
With wholegrain mustard.
Baking a difference.
| Typical Values | Per 100g | Per 2 rolls |
|---|---|---|
| Energy | 1585kJ/380kcal | 845kJ/203kcal |
| Fat | 24.1g | 12.8g |
| of which saturates | 12.9g | 6.9g |
| Carbohydrate | 29.3g | 15.6g |
| of which sugars | 0.7g | 0.4g |
| Fibre | 1.8g | 1.0g |
| Protein | 10.8g | 5.7g |
| Salt | 1.53g | 0.81g |
Storage: Keep Refrigerated; Suitable for Home Freezing.
Cooking guidelines: Air Fry - From Chilled. If using an air fryer bake at 160°C for approx. 5-8 mins.; Cooking Instructions - General. Enjoy our rolls cold or heat them up. Remove all packaging. Do not reheat.; Oven cook - From Chilled. If using a conventional oven pre-heat to 180°C/160°C Fan/Gas Mark 4. Place on a baking tray, bake for approx. 10-12 mins.
Package type: Bag.
Full Product Name: British Outdoor-Bred Pork Sausage Meat and Beechwood Smoked Pulled Ham Hock with Extra Mature Cheddar and Dijon Mustard, Wrapped in All-Butter Puff Pastry, Topped with an Extra Mature Cheddar, Poppy Seed and Smoked Sea Salt Sprinkle.
Storage: For use by see film. Keep refrigerated below 5°C. Or freeze before use by date and use within one month. Once defrosted, use within 24 hours. Defrost thoroughly before cooking - and don't refreeze.
Safety Warning: We've taken care to remove bones, but some may remain.
Additional Information: FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C022651, www.fsc.org
Ingredients: Wheat Flour, Butter ( Milk ) (17%), Seasoned Pork Sausagemeat (15%) (Pork, Water, Wheat Flour, Herbs & Spices, Salt, White Pepper, Yeast), Extra Mature Cheddar Cheese ( Milk ) (8%), Water, Pulled Ham Hock (6%) (Pork, Salt, Preservative: Sodium Nitrite), Rehydrated Whole Milk , Onions, Medium Fat Soft Cheese ( Milk ), Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Free-Range Egg Yolk, Salt, Cornflour, Poppy Seeds, Potato Starch, Rapeseed Oil, Smoked Sea Salt, Yeast, Wheat Flour (with Calcium Carbonate, Iron, Vitamin B3, Vitamin B1)
Allergen Information: Contains Eggs, May Contain Fish, Contains Milk, Contains Mustard, Contains Wheat. Also, not suitable for consumers with a Fish allergy.
