£5.05
Use this quick-cooking Organic Chickpea Penne from Holland & Barrett as a nutritious foundation for your daily meals. This British pasta offers a comforting texture and versatile pairing potential.
- Contains Organic chickpea flour providing a solid plant-based protein source.
- Gluten-free recipe ensures suitability for celiac diets without sacrificing taste.
- Ready in just 3 minutes saves time during busy evening meal preparations.
- Packs 15g of fibre per 100g to support digestive health effectively.
For official product details and product imagery, please visit the brand owner's official product page.
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Description
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Product Information Notice: Product details shown are provided for customer guidance only. Product images, packaging, and presentation may vary. McGrocer is an independent personal shopping and export service and is not affiliated with or endorsed by the brand owner. For official product information and product imagery, please visit the brand owner's official product page.
Enjoy the comfort of pasta without the gluten - and it's ready in just 3 minutes. Made from finely ground organic chickpeas, this penne pasta is high in iron to help support the normal function of the immune system.
Its fresh flavour means it pairs well with your sauce of choice or makes a high-protein base for a pasta salad.
- Organic chickpea penne pasta
- Vegan and gluten-free
- Ready in just 3 minutes
Ingredients:
Chickpea FlourAdvisory Information:
Organic (FR-BIO-01 EU Agriculture with EU organic logo)Directions:
1. Bring a pan of salted water to the boil 2. Add pasta in and cook for 3 minutes until the pasta is tender but holds its shape 3. Drain and stir through your favourite sauce.
Store away from light in a cool and dry place. Please recycle at soft plastic collection points. Not currently recyclable at home.
Nutritional Information
Average Values per 100g
- Energy: 1514kJ / 360kCal
- Fat: 5.7g
- Of which Saturates: 0.7g
- Carbohydrates: 49.1g
- Of which Sugars: 3.1g
- Protein: 20.5g
- Salt: 0.01g
- Fibre: 15g
