£8.60
This Holland & Barrett Duo Colour Quinoa Blend combines 75% white quinoa with 25% red quinoa for a slightly nuttier flavour. Grown on British farms, this versatile grain pairs well in salads, grain bowls, soups, or stews.
- Contains plant-based protein and is rich in fibre
- Made from white and red quinoa varieties grown in the UK
- Cook in 15 minutes by simmering after boiling
- Serves as an alternative to rice or pasta in dishes
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Description
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Our mixed quinoa blend is the perfect addition to any meal. This combination of white and red quinoa, both grown on British farms, creates a beautiful, colourful dish with a slightly nuttier flavour.
When cooked, our mixed quinoa blend has a light and fluffy texture with a slightly nutty taste. Its delicate flavour makes quinoa a versatile addition to any meal, and a great alternative to rice or pasta. Add it to salads, use it as a base for grain bowls, or mix it into soups and stews for added nutrition and texture.
- Source of plant-based protein
- Rich in fibre
Ingredients:
White Quinoa (75%), Red Quinoa (25%).Advisory Information:
Do not eat raw. May contain small stones.
Directions:
Rinse, cover with 1½ to two parts water or stock for each 1 part quinoa, bring to the boil and then simmer on a very low heat for 15 minutes. The grains will absorb the water and swell to 2 to 3 times their original size. Fluff the grains apart with a fork.
| Nutritional Information |
|---|
| Per Serving |
| Energy: 1471kJ / 349kCal |
| Fat: 5.7g |
| Of which Saturates: 0.8g |
| Carbohydrates: 55g |
| Of which Sugars: 16g |
| Protein: 15g |
| Salt: 0.01g |
| Fibre: 8.6g |
