£4.51
Split Fava Beans from Holland & Barrett are a versatile British pantry staple that bring nutrition to everyday meals.
- Suitable for vegans with no animal-derived ingredients included.
- High in plant based protein at 28.9g per 100g serving.
- Gluten Free certified and suitable for coeliacs.
- Creamy texture when cooked for soups, stews and dips.
For official product details and product imagery, please visit the brand owner's official product page.
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Product Information Notice: Product details shown are provided for customer guidance only. Product images, packaging, and presentation may vary. McGrocer is an independent personal shopping and export service and is not affiliated with or endorsed by the brand owner. For official product information and product imagery, please visit the brand owner's official product page.
Fava beans, also known as broad beans, have been cultivated in Britain for centuries and are a nutritious addition to any diet. Fava beans are a versatile ingredient that can be easily incorporated into so many dishes to add protein inexpensively.
Once cooked, fava beans have a creamy texture and a slightly nutty flavour. Use in a variety of dishes, such as salads, soups, stews, and even falafel or hummus-style dips. Their versatility makes them a great store cupboard staple for any health-conscious cook.
- High in plant based protein
- Gluten Free
- High in fibre
Ingredients: Split Fava Beans (Broad Beans).
Advisory Information: Do not eat raw. May contain small stones.
Directions: Cover the beans with water or stock, boil for 10 minutes then simmer, braise or roast for 20-30 minutes more.
