These Gluten-free pasta shapes only contain finely ground organic green peas, making them a quick, nutritious way to satisfy your pasta cravings.
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Read MoreThese pasta shapes only contain finely ground organic green peas, making them high in fibre, protein and iron.
They have a fresh flavour and are ready to serve in just 3 minutes, think of it as a quick, nutritious way to satisfy your pasta cravings.
Ingredients: Green pea flour
Organic (FR-BIO-01 EU Agriculture with EU organic logo)
Directions: 1. Bring a pan of salted water to the boil 2. Add pasta in and cook for 3 minutes until the pasta is tender but holds its shape 3. Drain and stir through your favourite sauce.
Store away from light in a cool and dry place.
| Nutritional Information (per 100g) |
|---|
| Energy: 1471kJ / 347kCal |
| Fat: 1.52g |
| Saturates: 0.3g |
| Carbohydrates: 55.7g |
| Sugars: 3.1g |
| Protein: 23.7g |
| Salt: 0.05g |
| Fibre: 8.1g |