£5.43
Holland & Barrett Sour Cream & Chive Protein Mix is a savoury snack made from roasted British-grown pulses. It offers a high protein content and a satisfying crunch with a delicious sour cream and chive flavour, perfect for on-the-go snacking or as a healthy addition to your diet.
- Contains 22g of protein per 100g to support muscle maintenance.
- Made with roasted yellow peas, green peas, and fava beans for a nutritious crunch.
- Low in sugar and salt, making it a healthier snack option.
- Seasoned with natural sour cream and chive flavouring for authentic taste.
- British-grown ingredients ensure quality and support local agriculture.
- £5.43
- £5.43
- Unit price
- per
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Description
xOur Sour Cream and Chive Protein Mix is a game-changer when it comes to healthier snacking options. Made from British-grown pulses and peas that are gently roasted to perfection, this mix offers a satisfying crunch that will get you reaching for another handful. Each mouthful of our Protein Mix is bursting with flavour, thanks to the carefully selected blend of roasted yellow and green peas, and fava beans, with our deliciously savoury seasoning mix. High in protein which contributes to a growth and maintenance of muscle mass.
Low Sugar, Low Salt.
| Typical Values | per 100g | per 30g |
|---|---|---|
| Energy kJ | 1719kJ | 410kcal |
| Energy kcal | 515.69kJ | 123kcal |
| Fat (g) | 12g | 3.59g |
| of which saturates (g) | 1g | 0.3g |
| Carbohydrates (g) | 45g | 13.5g |
| of which sugars (g) | 1.7g | 0.51g |
| Fibre (g) | 17g | 5.1g |
| Protein (g) | 22g | 6.6g |
| Salt (g) | 0.09g | 0.03g |
Storage: Store in a cool dry place away from sunlight. Once opened consume within 10 days.
Recycling information: Please recycle at soft plastic collection points. Not currently recyclable at home.
Ingredients: Roasted Yellow Peas (31%), Roasted Green Peas (31%), Roasted Fava Beans (31%), Seasoning (7%) (Rice Flour, Onion Powder, Yeast Extract, Garlic Powder, Acid: Citric Acid, Parsley, Salt, Natural Flavouring, Black Pepper Powder). May contain fish, eggs, peanuts, soya, milk, celery, mustard, sesame, sulphur and nuts or cereals containing gluten
