£3.26
Holland & Barrett Zero Carb Giant Cous Cous is a gluten-free and organic food made from konjac and oat flour. It offers zero carbs and high fibre, making it a healthy alternative to traditional cous cous or rice. Simply drain, rinse, and heat for a few minutes before adding to your favourite dishes.
- Contains organic konjac flour and gluten-free oat fibre for a mild, natural taste.
- High in dietary fibre with zero carbohydrates and zero fat.
- Gluten-free and suitable for vegetarian and vegan diets.
- Easy to prepare by microwaving or heating in a pan in minutes.
- Store in a cool, dry place and refrigerate after opening.
- £3.26
- £3.26
- Unit price
- per
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Description
xVegetarian
Vegan
Organic
This giant cous cous has zero carbs and zero fat, and it's gluten free too. This high-fibre kitchen staple is made from organic konjac flour and organic gluten free oat flour for a mild, natural taste that makes the perfect base for lots of yummy dishes. Toss it through a salad to add a satisfyingly chewy texture, or serve with a tagine or a curry as an alternative to rice or wheat-based cous cous.
What's inside? High in fibre, zero carbs, zero fat, gluten free.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 days.
Preparation and Usage: How to use? 1. Drain away the water from the pack, then rinse 2-3 times under cold water. Heat in an open pan for 2-3 minutes, or in a microwave (800W) for 1 minute. Toss through a salad or serve with a tagine for a tasty gluten-free option.
Recycling information: Please recycle carton. Please recycle film with soft plastic at collection points, not currently recyclable at home.
Ingredients: Water, Organic Konjac Flour, Organic Gluten Free Oat Fibre. For allergens, see ingredients in bold. Always read the label before use.
