£8.69
These frozen meat pies feature a blend of seasoned beef and pork within a golden shortcrust pastry. Heat them in the oven or microwave for a quick meal.
- Cooked from frozen in 32-35 minutes in a conventional oven.
- Includes micro or ovenbake instructions for versatile preparation methods.
- Made using proper Lancashire Baker recipes passed down generations.
- Contains no artificial colours or artificial flavours inside the mix.
- Freshness maintained by keeping the product frozen at all times.
- £8.69
- £8.69
- Unit price
- per
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Description
xAdditives Free From: Artificial Colours Free From: Artificial Flavours Free From: MSG (Glutamate)
Ingredients
Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Beef (11%), Pork (9%), Palm Oil, Rapeseed Oil, Beef Fat, Bread Rusk (Wheat), Salt, Potato Starch, Pork Gelatine, White Pepper, Palm Stearine, Firming Agent (Calcium Sulphate), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (L-Cysteine Hydrochloride), Acidity Regulator (Citric Acid), Milk Proteins, Maltodextrin, Dextrose, Sugar, Maize Starch, Colour (Carotenes).
| Typical Values Per 100g | Per Pie (Approx) |
|---|---|
| Energy 1298kJ | 1869kJ |
| Fat 18g | 26g |
| of which saturates 6.6g | 9.5g |
| Carbohydrates 29g | 41g |
| of which sugars 2.3g | 3.2g |
| Protein 8.3g | 12g |
| Salt 0.90g | 1.2g |
Features
A Proper Lancashire Baker. British and Irish Beef & Pork. Micro or Ovenbake. No artificial colours. No artificial flavours. No MSG.
Cooking Guidelines
Cooking Instructions - General: Ensure the product is piping hot after heating. For best results leave pie to stand for 5 minutes before serving. Cooking appliances vary.
Oven cook - From Frozen: 1. Pre-heat your oven to: 200°C/400°F/Gas 6. 2. Remove pie from outer packaging and place it on a baking tray and cook for: 32-35 Minutes. 3. For fan assisted ovens reduce reheat times slightly.
Microwave - From Frozen: 1. Remove pie from outer packaging. 2. Place on a microwaveable plate. Heat on full power (850W) for: 3 Mins 30 Seconds.
Storage
For best before: See top of pack. Keep frozen, store at -18°C or below. Important: If food has thawed, do not refreeze.
Safety Warning
Although every care has been taken to remove all bones, some may remain.
