







Holy Cow Delhi Tikka Masala Curry Sauce is a mild and gluten-free sauce that brings authentic Indian flavours to your kitchen. It is perfect for creating quick and delicious curries with chicken, vegetables, or other proteins. Simply add your choice of ingredients and simmer for a tasty meal.
Holy Cow Delhi Tikka Masala Curry Sauce is a plant-based delight with a chili rating of 1 (mild heat). It is gluten-free, contains no added sugar, and is free from artificial colours, flavours, and preservatives.
Ingredients: Onion (40%), Water, Tomato Paste (11%), Sunflower Oil, Melon Seeds, Bell Pepper, Garlic, Ginger, Ground Spices (Paprika, Turmeric, Fenugreek Leaves, Black Cardamom, Cumin Seeds, Coriander Seeds), Bengal Gram Flour, Salt, Coriander Leaves, Spice Extract.
| Per 100g | Value |
|---|---|
| Energy Kj | 724 |
| Energy Kcal | 173 |
| Fat g | 13 |
| of which saturates g | 2 |
| Carbohydrates g | 10 |
| of which sugars g | 3.5 |
| Fibre g | 2 |
| Protein g | 4 |
| Salt g | 1.2 |
Storage: Cannot be microwaved. Once opened, store in the fridge and use within 3 days.
Preparation: Use with chicken, vegetables, or other proteins to make a curry for a family of 4.
Allergen Information: May contain celery, mustard, nuts, peanuts, soya, sesame seeds.
Dietary Information: Dairy free, gluten free, vegetarian, free from GMO, vegan.