£9.59
This Honestly Tasty Blue offers a matured plant-based alternative to blue cheese. Crafted with real penicillium roqueforti cultures, it delivers creamy texture and distinctive mouldy rind for crackers or platters.
- Contains real penicillium roqueforti for authentic blue mould growth over time.
- Made from coconut oil and tapioca starch to mimic dairy fat without animal ingredients.
- Suitable for vegans and lactose intolerant shoppers needing a cruelty-free option.
- Matured for several weeks to develop rich depth and distinct savoury notes.
- £9.59
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Description
xA Wedge Full of Flavour. Our signature plant-based alternative to blue cheese. Matured over several weeks for an authentic blue taste.
No Dairy? No Compromise. We make plant-based alternatives to cheese that pack a punch. Made with carefully selected ingredients and matured using traditional methods. Each wedge is honestly, and irresistibly tasty.
Our plant-based Blue contains real penicillium roqueforti, which means the cheese continues to age over time. To keep the cultures in the cheese active our packaging allows a very small amount of oxygen through.
Features: 100% Plant Based, Delicious Creamy & Authentically Blue, Strength of Flavour No - 2. Our award-winning plant-based cheese is cared for just like dairy cheese.
| Typical Values | Per 100g | Per 25g |
|---|---|---|
| Energy (kj/kcal) | 1270/308 | 318/77 |
| Fat | 29.3g | 7.3g |
| of which saturates | 25.1g | 6.2g |
| Carbohydrates | 10.4g | 2.6g |
| of which sugars | 1.9g | 0.5g |
| Protein | 2.16g | 0.5g |
| Fibre | 0.6g | 0.15g |
| Salt | 2.1g | 0.5g |
We care about giving back: we donate 2% of all sales to charitable causes including the Dean Farm Trust animal sanctuary.
Storage: Keep Refrigerated 0-5C. Consume within 3 days of opening. Not recommended for freezing.
Ingredients: Water, Coconut Oil, Starch (Tapioca, Potato), Modified Potato Starch, Vegetable Protein (Faba Bean, Pea), Carrageenan, Sugar, Salt, Nutritional Yeast, Cultures.
Allergen Information: May Contain Mustard, May Contain Nuts, May Contain Soya. Produced in a facility that handles these allergens.
