



Experience this Hotel Chocolat slab featuring whole roasted pistachios in rich honey-milk-caramel chocolate. Inspired by traditional Lebanese cuisine for a distinctive savoury-sweet treat perfect for snacking or sharing.
Nutritional Information:
| Per 100g | Kj | Kcal | Fat (g) | of which saturates (g) | Carbohydrates (g) | of which sugars (g) | Fibre (g) | Protein (g) | Salt (g) |
|---|---|---|---|---|---|---|---|---|---|
| Energy | 2435 | 582 | 42.2 | 20.2 | 40.3 | 39 | 2.2 | 9.8 | 0.18 |
Ingredients: Sugar, cocoa solids (cocoa butter, cocoa mass), PISTACHIO NUTS(20%), full cream MILK powder, skimmed MILK powder, caramelised sugar, honey powder, emulsifiers (sunflower lecithin, SOYA lecithin), flavourings, natural colour (paprika). Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids. Milk chocolate contains minimum 34% cocoa solids, minimum 22% milksolids.
Allergen Information: For allergens including cereals containing gluten see ingredients in bold. May contain traces of other tree nuts, peanuts, gluten, wheat.
Dietary Information: Free from artificial colours and flavours. Suitable for vegetarians. No alcohol.
Storage: Store in a cool dry place away from strong odours.
Country of Origin: United Kingdom.
Manufacturer: Hotel Chocolat, Mint House, Newark Close, Royston SG8 5HL United Kingdom.