





Hotel Chocolat Velvetised Espresso Martini Cream Liqueur is a premium blend that combines espresso, vodka, and white chocolate for a silky-smooth texture. Made with all-natural ingredients, it offers a warming treat with strong coffee notes. Perfect for enjoying over ice or as a cocktail mixer.
Inspired by the original, Hotel Chocolat have combined their award-winning Velvetised Cream with the great taste of espresso, to create this warming winter treat. Using all natural ingredients, vodka, espresso, white chocolate and cream are velvetised together for that undeniably silky-smooth texture.
Tasting Notes: Strong coffee notes, yet mellowed slightly with the creaminess of chocolate. Satisfyingly smooth and with a fragrant, subtly sweet finish, hints of white chocolate hold with aromatic coffee notes and warming boozy undertones.
Serving Suggestion: Perfect over ice, poured into drinking chocolate or stirred into cocktails.
ABV 12%.
Bottle 70cl.
Brand Hotel Chocolat.
Type Liqueur.