£2.62
Hovis Premium Farmhouse White Batch is a soft and creamy sliced bread baked using a traditional starter dough. Perfect for sandwiches and toast, it offers a delicious texture that's a staple in British households. Each 800g loaf contains 16 slices, making it convenient for family meals.
- Baked with a traditional starter dough for enhanced flavor and softness.
- Suitable for vegetarians and can be frozen for longer storage.
- Contains 16 slices per loaf, ideal for daily use.
- Made by Hovis, a trusted British brand with over 130 years of history.
- £2.62
- £2.62
- Unit price
- per
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Description
xHovis® Farmhouse Batch is baked using a traditional starter dough which helps to develop a deliciously creamy and super soft textured loaf.
Features: Deliciously Soft and Creamy, Baked Using a Traditional Starter Dough, Suitable for Vegetarians.
Nutritional data:
| Typical Values | Per 100g | Per Slice 50g | % RI's |
|---|---|---|---|
| Energy | 1048 kJ | 524 kJ | 6% |
| 248 kcal | 124 kcal | ||
| Fat | 2.3 g | 1.2 g | 2% |
| of which saturates | 0.8 g | 0.4 g | 2% |
| Carbohydrate | 47.1 g | 23.6 g | 9% |
| of which sugars | 3.6 g | 1.8 g | 2% |
| Fibre | 2.9 g | 1.5 g | |
| Protein | 8.1 g | 4.0 g | 8% |
| Salt | 0.93 g | 0.46 g | 8% |
Reference intake of an average adult (8400kJ / 2000 kcal)
This loaf contains 16 Slices
Storage: Suitable for Home Freezing. For best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place - ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months.
Safety Warning: SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
Ingredients: Wheat Flour (with Added Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Starter Dough (26%) (contains: Wheat Flour (with Added Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Salt, Yeast), Yeast, Vegetable Oil (Palm, Rapeseed), Fermented Wheat Flour, Salt, Soya Flour, Emulsifiers: E471, E472e, Flour Treatment Agent: Ascorbic Acid
Allergen Information: May Contain Milk, Contains Soya, Contains Wheat. May also contain Milk.
Dietary Information: Suitable for Vegetarians.
