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Your favourite rich and tasty Wholemeal loaf, giving you a taste of Hovis® heritage in every slice.
High in fibre, Suitable for Vegetarians & Vegans, Kosher - KLBD
Hovis bread (which typically contains a minimum of 8.1g protein per 100g or 13% of the energy value of the bread) is a source of protein that contributes to the maintenance of muscle mass if eaten as part of a healthy lifestyle and balanced varied diet.
| Typical Values | Per 100g | Per Slice 47g | %RI |
|---|---|---|---|
| Energy | 934kJ | 439kJ | 5% |
| 221kcal | 104kcal | ||
| Fat | 1.8g | 0.8g | 1% |
| of which saturates | 0.4g | 0.2g | 1% |
| Carbohydrates | 37.8g | 17.8g | 7% |
| of which sugars | 4.1g | 1.9g | 2% |
| Fibre | 6.8g | 3.2g | |
| Protein | 10.0g | 4.7g | 9% |
| Salt | 0.90g | 0.42g | 7% |
| Thiamin (B1) | 0.23 mg (21% RI) | 0.11 mg (10% RI) |
Reference intake of an average adult (8400kJ/2000kcal) (RI)
This loaf contains approx. 17 Slices
Suitable for Home Freezing
For best before date, see bag tie. To keep your loaf at its best, store away from direct sunlight, in a cool, dry place ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon as possible after purchase. Best within 3 months.
SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
Usage: 17 Servings
Ingredients: Wholemeal Flour ( Wheat ), Water, Wheat Protein, Yeast, Salt, Soya Flour, Preservative: E282, Caramelised Sugar, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin)
Contains Soya, Contains Wheat
Kosher; Suitable for Vegans; Suitable for Vegetarians
Made by Hovis Ltd. Designs & trademarks appearing on pack are owned by Hovis Ltd