

The Hughes Bakery White Boats serve as a sturdy base for wraps using wheat flour and yeast. These authentic Yorkshire bakes offer traditional flavour baked locally since 1926 for consumers.
Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Palm & Rapeseed Oils, Salt, Wheat Gluten, Fermented Wheat Flour, Soya Flour, Dextrose, Emulsifiers (E471, E472e), Flour Treatment Agent (E300, E920), Enzymes, Potato Starch, Sunflower Oil
| Typical values per 100g | Energy KJ/KCAL | Fat of which saturates | Carbohydrates of which sugars | Fibre | Protein | Salt |
|---|---|---|---|---|---|---|
| 1053/248 | 2.4 g 0.6 g | 50.3 g 1.4 g | 2.5 g | 9.6 g | 0.92 g |
Made in Yorkshire Since 1926. Traditionally baked for better flavour
Ambient
Hirst Wood, Hirst Lane, Shipley, BD18 4NQ.