£4.62
Hurly Burly Organic Original Raw Sauerkraut is a fermented cabbage product made in the UK. Fermented for four weeks, it contains billions of live cultures to support gut health. Use it as a topping or side dish to add flavour and probiotics to your meals.
- Made with organic white cabbage and sea salt, ensuring a natural and pure ingredient list.
- Vegan and gluten-free, suitable for various dietary preferences and restrictions.
- Store refrigerated and consume within 7 days after opening for optimal freshness and potency.
- Certified EU Organic, guaranteeing high-quality production standards.
- £4.62
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Description
xProduct attributes: Vegetarian, Vegan, Organic.
Billions of Live Cultures: Our raw sauerkrauts are fermented for 4 weeks to aid happier, healthier guts. Bursting with flavour and perfect to liven up any meal!
Features: Organic, Gluten Free, Vegan Raw.
| Typical Values | Per 100g |
|---|---|
| Energy | 74kJ/18kcal |
| Fat | 0.0g |
| of which saturates | 0.0g |
| Carbohydrate | 1.0g |
| of which sugars | 0.0g |
| Fibre | 2.5g |
| Protein | 1.0g |
| Salt | 1.5g |
Storage: Keep Refrigerated.
Package type: Tub.
Other Information: Full Product Name: Organic Original Raw Sauerkraut. Storage: Store refrigerated 1-6°C. Once opened consume within 7 days. For best before see lid. Additional Information: EU Organic - NL-BIO-01, EU/Non-EU Agriculture.
Ingredients: White Cabbage (98%), Sea Salt, Certified Organic.
Allergen Information: Free From Cereals Containing Gluten.
Dietary Information: Suitable for Vegans; Organic; Gluten free.
