

This premium dessert sauce is handcrafted using high-quality ingredients, including fresh double cream and dark Belgian chocolate. The recipe is free from artificial colours, flavours, and preservatives, making it a natural choice for sweetening desserts. It is naturally gluten-free and suitable for vegetarians, offering a smooth and decadent texture perfect for drizzling or dipping.
| Nutritional Information | per 100g |
|---|---|
| Energy | 2247kJ / 545kcal |
| Fat | 35.7g |
| of which saturates | 22.1g |
| Carbohydrate | 58.7g |
| of which sugars | 58.4g |
| Protein | 1.7g |
| Salt | 0.6g |