£3.71
Isigny Sainte-Mère Crème Fraîche d'Isigny is a traditional cultured cream from Normandy. It features 40% fat and is matured slowly for 16-18 hours to develop its rich flavor and creamy texture. Use it to enhance sauces, desserts, or as a fresh topping.
- Made exclusively from milk produced in the Isigny-sur-Mer region of Normandy, ensuring unique quality.
- Features a firm, creamy texture and ivory colour characteristic of rich pastures.
- Slowly matured in the traditional way for 16 to 18 hours to develop flavor.
- Produced by the Isigny Sainte-Mère Cooperative, a farmer-owned entity since 1909.
- Recognized as a Protected Designation of Origin (PDO) product, cementing its authenticity.
- £3.71
- £3.71
- Unit price
- per
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Description
xVegetarian. The milk used to make Isigny Cream comes exclusively from a restricted area around Isigny-sur-Mer, comprising 175 municipalities in the Cotentin and Bessin regions in Normandy. With its ivory colour, characteristic of the rich pastures, and its firm, creamy texture, the qualities of Isigny PDO Crème Fraîche are recognised by gastronomic professionals all over the world. Norbert Constant, Master Cream-maker at the Isigny Sainte-Mère Cooperative, likes to compare the maturing of the Cream to that of a fine wine in oak barrels. Slow maturing the cream in the traditional way for 16 to 18 hours allows Isigny PDO Cream to develop its distinctive flavour and texture.
Features: Traditional Cultured Cream, 40% Fat, From a Farmer-Owned Cooperative Since 1909, Great taste 2024.
| Typical Values | 100g |
|---|---|
| Energy | 1570 kJ / 381 kcal |
| Fat | 40 g |
| of which saturates | 29 g |
| Carbohydrates | 2,9 g |
| of which sugars | 2,9 g |
| Protein | 2,4 g |
| Salt | 0,08 g |
Storage: Keep refrigerated between 2°C and 6°C max. Use by: See top.
Package type: Tub. Recycling information: Recyclable glass.
Brand: Isigny Sainte-Mère. Founded in 1909 in Normandy, the Isigny Sainte-Mère Cooperative is world-renowned for its exceptional dairy products. Drawing on the richness of its milk (the white gold of Normandy), Isigny Sainte-Mère produces butters, creams and cheeses that are distinguished by their unique flavours, cementing its worldwide reputation. Collected within a maximum 50 km radius of the Cooperative, the milk is delivered within 48 hours to preserve all its qualities.
