£7.15
Itsu Katsu Veg Bao Buns are frozen fluffy buns filled with a coconut and curry sauce and vegetables. They cook in just 50 seconds, making them perfect for quick meals. Enjoy them as a snack with dipping sauce or as part of a larger meal.
- Prepared to a vegetarian recipe with no meat or fish ingredients.
- Can be cooked by steaming for 10 minutes or microwaving in 50 seconds for convenience.
- Contains sweet potato and red pepper in the filling for added flavor and texture.
- From the UK brand Itsu, offering authentic Asian-inspired products.
- £7.15
- £7.15
- Unit price
- per
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Description
xProduct attributes: Suitable for freezing, Vegetarian, Microwavable, Frozen.
Take a bao. Bao are cloud-like fluffy buns with a delicious filling. They have been enjoyed across Asia for thousands of years, sold everywhere from corner shops to Michelin starred restaurants, from Tokyo to Taipei. Perfectly steamed, lovingly made and cooked in 50 seconds.
Features: Eat beautiful, Fluffy buns with a curry filling, Cooks in 50 seconds, Side or snack.
| Typical Values per | 100g | 1 bao bun |
|---|---|---|
| Energy (kJ) / (kcal) | 860 / 204 | 275 / 65 |
| Fat (g) | 4.6 | 1.5 |
| of which saturates (g) | 2.2 | 0.7 |
| Carbohydrate (g) | 34 | 11 |
| of which sugars (g) | 5.1 | 1.6 |
| Fibre (g) | 3.4 | 1.1 |
| Protein (g) | 5.4 | 1.7 |
| Salt (g) | 0.98 | 0.31 |
This pack contains 8 bao buns.
Storage: Keep Frozen at -18°C. Do not re-freeze.
Cooking guidelines: Cooking Instructions - General. Steaming guarantees a fluffy bun and an even cook, especially if you're cooking lots at once. For the best results when microwaving, cook in batches of 2 or 4. Serve and enjoy. Please always be careful of hot steam when removing bao buns. For guidance only, cooking appliances will vary. Please ensure bao buns are cooked until piping hot. Do not re-heat once cooked.; Microwave - From Frozen. [2 bao buns] - Place 2 bao buns in the centre of a microwaveable bowl - Cover with microwavable clingfilm and pierce - Microwave for 50 seconds [750W / 900W] - Leave to stand for 3 mins then remove clingfilm [4 bao buns] - Place 4 bao buns in the centre of a microwaveable bowl - Cover with microwavable cling film and pierce - Microwave for 1 min 30 seconds [750W] or 1 min 20 seconds [900W] - Leave to stand for 3 mins then remove cling film; Steam - From Frozen. Steamer [recommended] - Poke holes in greaseproof paper to line your steamer [or use a steamer liner] and preheat - Place bao buns in the steamer and cover with a lid - Steam for 10 mins Steam in colander [recommended] - Poke holes in greaseproof paper to line your colander [or use a steamer liner] - Place the colander above a pan of softly boiling water - Place the bao buns in and cover with a lid - Steam for 10 mins.
Ingredients: Wheat Flour, Katsu Sauce (28%) (Water, Onion, Coconut Extract, Palm Oil¹, Wheat Flour, Red Miso [Water, Soya Beans, Rice, Salt, Alcohol], Garlic, Salt, Tapioca Starch, Curry Powder [Turmeric, Coriander, Cumin, Cloves, Cinnamon, Black Pepper, Orange Peel, Cardamom, Garlic, Onion, Celery, Spices], Sugar, Soya Bean Oil, Cornflour, Onion Powder, Colour: Plain Caramel, Yeast Extract, Acidity Regulator: Malic Acid, Hydrolysed Soya Protein, Black Pepper Powder, Chilli Powder), Vegetables (15%) (Sweet Potato, Red Pepper, Black Bean), Water, Sugar, Soya Bean Oil, Parsley, Yeast, Raising Agents: Sodium Carbonates, Diphosphates, Diphosphates, Salt, Colour: Chlorophyll, Commonly found in Baking Powder they help the bao buns to rise, making them light and fluffy, A green food colouring used to create the little dot on our Bao Buns, to show everyone they're Katsu Veg.
Allergen Information: Contains Celery, May Contain Crustaceans, May Contain Milk, May Contain Molluscs, May Contain Sesame, Contains Soya, Contains Wheat. May contain, Crustacean, Milk, Mollusc and Sesame. Prepared to a vegan recipe. Not suitable for those with a Crustacean, Milk or Mollusc allergy.
