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Features: Eat beautiful, restaurant-quality wheat noodles for soup, stir-fry, or with sauce.
Country of origin: China.
| Typical Values | per 100g as prepared | per 151g |
|---|---|---|
| Energy (kJ) / (kcal) | 607 / 143 | 916 / 216 |
| Fat (g) | <0.5 | 0.7 |
| of which saturates (g) | <0.1 | 0.1 |
| Carbohydrate (g) | 29 | 44 |
| of which sugars (g) | 0.5 | 0.8 |
| Fibre (g) | 1.6 | 2.5 |
| Protein (g) | 4.9 | 7.3 |
| Salt (g) | 0.47 | 0.71 |
This pack contains 4 x 63g servings (151g prepared).
Preparation instructions: Bring a saucepan of water to a boil, remove ties and add noodles to water, cook for 5 minutes, drain noodles and rinse with cold water.
Package type: Bag.
Recycling information: Whole packaging - recycle with bags at large supermarket - don't recycle at home.
Storage: Store in a cool, dry place. Usage: 4 Servings.
Ingredients: Wheat Flour (87%), Water, Salt.
Allergen information: May contain eggs, contains wheat. May contain egg. Prepared to a vegan recipe. Not suitable for those with an egg allergy.