£5.39
These vegetable dumplings feature a delicious miso broth filling that melts during cooking. Prepare in minutes using your microwave or steamer.
- Contains 35% mixed vegetables including king oyster mushroom and edamame.
- Each pack holds 234 calories suitable for a light main course.
- Made by Itsu Grocery Ltd ensures consistent UK quality standards.
- Microwave ready in under three minutes from frozen state.
- £5.39
- £5.39
- Unit price
- per
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Description
xNet Content
168 Grams
Ingredients
Mixed Vegetables (35%) (King Oyster Mushroom, Closed Cup Mushroom, Chinese Cabbage, Edamame ( Soya ), Carrot, Spring Onion), Miso Broth (27%) (Red Miso [Water, Soya Beans, Rice, Salt, Alcohol], White Miso [Water, Soya Beans, Rice, Salt, Alcohol], Mirin [Water, Rice, Alcohol, Koji], Rice Vinegar, Water, Sesame Oil, Gelling Agent: Agar), Wheat Flour, Water, Vermicelli (Pea Starch, Water), Sugar, Ginger, Yeast Extract, Potato Starch, Garlic, Salt, Black Pepper
Nutritional Values
| Typical values per 100g per pack |
|---|
| Energy (kJ) / (kcal) |
| 586 / 139 per 100g 984 / 234 per pack |
| Fat (g) |
| 3.4 per 100g 5.7 per pack |
| of which saturates (g) |
| 0.5 per 100g 0.9 per pack |
| Carbohydrate (g) |
| 21 per 100g 35 per pack |
| of which sugars (g) |
| 6.0 per 100g 10 per pack |
| Fibre (g) |
| 3.5 per 100g 5.8 per pack |
| Protein (g) |
| 5.0 per 100g 8.3 per pack |
| Salt (g) |
| 1.3 per 100g 2.1 per pack |
This pack contains 1 serving
Features
Steam in bag microwave 2 mins 20 secs. Eat beautiful. Greens, edamame & ginger with miso broth inside
Cooking Guidelines
Add your favourite sauces, herbs or toppings. Serve & enjoy! For guidance only, cooking appliances will vary. Please ensure steamed dumplings are cooked until piping hot. Do not re-heat once cooked. Warning dumpling filling will be extremely hot. Please follow instructions and avoid temptation to eat straight away!
Microwave - From Frozen :
1. Place sealed bag of steamed dumplings in the microwave.
2. Microwave for 2 mins 20 seconds [900W] or 2 mins 30 seconds [750W]
3. Remove tray from bag and pierce the top of the dumplings with a fork or chopstick, leave to stand for 5 mins
Steam - From Frozen :
1. Place colander/sieve above pan of softly boiling water
2. Place steamed dumplings in the colander/sieve, cover with a lid and steam for 12-14 mins
3. Leave to stand for 1 min
Shallow Fry - From Frozen :
1. Preheat pan with 1 tsp of oil on medium heat
2. Add steamed dumplings and cook for 5 mins
3. Carefully add 4 tbsp of cold water, cover with a lid and cook for a further 6 mins
4. Leave to stand for 1 min
Storage
Keep frozen -18°C. Do not re-freeze.
Country of Origin
China
Manufacturer Address
Made for: Itsu [Grocery] Ltd, 53 Victoria Street, London, SW1H 0EU, UK.
