£8.78
Itsuki Kyushu Tonkotsu Ramen Noodles are Japanese-style dry noodles with a plant-based tonkotsu soup. They feature smooth straight noodles that boil quickly in just 2.5 minutes, serving two people easily.
- Contains plant-based tonkotsu style soup for an authentic flavor without meat.
- Suitable for vegetarians and can be frozen for storage.
- Prepared by boiling noodles and mixing with soup paste for a hot meal.
- Made in Japan with ingredients like wheat flour and soy-based products.
- Packaged in a bag weighing 174g, ideal for single or shared servings.
- £8.78
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Description
xProduct attributes: Suitable for freezing. Vegetarian.
Japanese style Tonkotsu style ramen noodle: Smooth straight dry noodle with plant-based tonkotsu style soup. Serves 2.
Country of origin: Japan.
| Nutritional data | Typical Values per 100g |
|---|---|
| Energy kJ | 1419 |
| Energy kcal | 335 |
| Fat (g) | 2.8 |
| of which saturates (g) | 0.4 |
| Carbohydrates (g) | 63 |
| of which sugars (g) | 1.9 |
| Fibre (g) | |
| Protein (g) | 13 |
| Salt (g) | 5.9 |
Storage: Store in a cool, dry place away from direct sunlight. Once opened consume as soon as possible.
Preparation and Usage: 1. Put a bundle of noodle into 500ml of boiling water (900ml for 2 noodles) and stir gently. Boil for 2.5mins, take care not to boil over. 2. Remove from heat. Add soup paste and mix well. Serve hot.
Package type: Bag.
Ingredients: Noodle: Wheat flour, Water, Salt, Acidity regulators: E500, E501, E339. Soup Base: Powdered soya drink ( Soya drink, Dextrin), Hydrolysed Wheat protein, Flavour enhancers:E621, E635, Salt, Yeast extract, Sugar, Powdered oil (Palm oil, Potato), Soy sauce powder ( Soybeans , Wheat , Salt, Water), Thickener: E415, Spices, Seasonings (Garlic, Onion, Sesame seed), Spice extract (Pepper, Thickener: E414).
Brand: Itsuki.
Manufacturer: Kumamoto prefecture, Japan.
Country of Packing: Japan.
