

Use Jack Link's Biltong as a convenient high-protein snack for on-the-go energy. This product is made from 100% beef and seasoned with traditional spices, air-dried in the South African way. Available from a trusted UK brand for international delivery.
Net Content: 60 grams.
Ingredients: It takes 240 g of beef for 100 g Biltong , Beef , Vinegar , Iodised Salt (Salt, Potassium Iodate) , Spices , Maize Starch , Garlic Powder , Onion , Tomato , Paprika , Spice Extract , Yeast Extract , Smoke Flavouring , Preservative (Sodium Nitrite, Potassium Sorbate) , Salt.
| Typical values per 100g | 30 g | |
|---|---|---|
| Energy | 1200 kJ / 285 kcal | 360 kJ / 86 kcal |
| Fat | 9,0 g | 2,7 g |
| of which saturates | 3,6 g | 1,1 g |
| Carbohydrate | 1,0 g | 0,3 g |
| of which sugars | 0,7 g | 0,2 g |
| Protein | 50 g | 15 g |
| Salt | 5,0 g | 1,5 g |
60 g = 2 Portion
Features: Protein Snacks. 100% Beef. High Protein.
Storage: Keeps without refrigeration. Once opened eat within 24 hours.
Country of Origin: Germany.
Product Information: No added sugar Contains Natural Occurring Sugar.
How We Craft Our Biltong: We only use quality cuts of prime beef. These are seasoned carefully with our special family recipe using selected ingredients. Finally the beef strips are slowly air-dried and cut into thin slices, in the traditional South African way.
1. Select Lean Cuts 2. Seasoning / Marinade 3. Air Drying 4. Slicing
Other Information: Packed in a protective atmosphere.