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As chef on the Holland America cruise ships in the 50's, Dutchman Jan Stok (Jean Bâton in French) became famous for his delicious sauces, mayonnaise and dressings. Years later his recipes and passion for taste and quality are still the source of inspiration for our products. Our famous Jean Bâton Black Truffle Mayonnaise is prepared with real truffle and goes perfectly with a nice piece of meat, sandwich or fries.
Gluten Free
| Typical Values | 100 ml |
|---|---|
| Energy | 2727 kJ / 663 Kcal |
| Fat | 72 g |
| of which saturated | 5,9 g |
| Carbohydrates | 3,5 g |
| of which sugars | 3,2 g |
| Fibres | 0,1 g |
| Protein | 1,2 g |
| Salt | 1,6 g |
Ingredients: Rapeseed Oil 74,5%, Pasteurized Barn Egg Yolk 7,5%, Vinegar, Sugar, Truffle 1,5% (Tuber Aestivum Vitt), Sunflower Oil 1,5%, Flavouring, Salt, Mustard Seeds, Herbs and Spices, Antioxidant: E385
Allergen Information: Free From Cereals Containing Gluten, Contains Eggs, Contains Mustard
Dietary Information: Gluten free
Storage: Best before end: see cap. Once opened, keep refrigerated. Limited shelf life.