









Squeeze this sauce onto burgers and chips to enhance your meal. Tangy Jerk BBQ Sauce features Scotch Bonnet Chillies and Allspice for depth. Produced in the UK by Levi Roots using traditional recipes.
Tangy Jerk BBQ Sauce with Scotch Bonnet Chillies, Allspice and Herbs Blend.
No artificial colours, flavourings and preservatives.
Suitable for vegetarians and vegans.
| Per 100g | |
|---|---|
| Energy | 579kJ / 137kcal |
| Fat | <0.5g |
| Carbohydrate | 33g |
| Sugars | 30g |
| Protein | 0.5g |
| Salt | 1.1g |
Ingredients: Water, Sugar, Barley Malt Vinegar, Concentrated Tomato Paste, Onion Purée, Modified Maize Starch, Scotch Bonnet Chili Purée (1.3%) [Scotch Bonnet Chili Peppers (1%), Salt, Acid (Acetic Acid)], Garlic Purée, Colour (Plain Caramel), Salt, Ginger Purée, Ground Allspice, Spring Onion, Ground Black Pepper, Herbs Blend, Paprika, Ground Coriander, Cinnamon, Nutmeg, Basil, Thyme.
Free From Artificial Colours, Flavours and Preservatives.
Dietary Information: May also contain Peanuts and Nuts. Suitable for Vegans. Suitable for Vegetarians.
Preparation and Safety: Squeeze on burgers and chips to make your food sing! It's so easy going, it gets on with everything!
Storage: Store in a cool, dry place. Once opened keep refrigerated and consume within 4 weeks.
Packaging: Bottle Recycle. Cap Recycle.
Manufacturer Address: AB World Foods Ltd., Leigh, WN7 5RS, UK.