



Joe & Seph's Chocolate Caramel Sauce is a handmade gourmet sauce crafted with fresh double cream and Belgian dark chocolate. It is gluten-free and suitable for vegetarians, offering a rich and indulgent flavour. Simply heat and drizzle over ice cream, pancakes, or desserts for a delicious finishing touch.
Handmade with fresh double cream and blended with Belgian dark chocolate to create an extra indulgent caramel sauce.
Features: Great taste® Producer, Gourmet Popcorn Chef & Connoisseur, Handmade with the finest ingredients, No artificial flavours, colours or preservatives, Gluten free, Suitable for vegetarians.
For more mouth-watering recipe ideas, visit joeandsephs.co.uk
Country of origin: England
| Typical Values per 100g | |
|---|---|
| Energy | 2247kJ / 545kcal |
| Fat | 35.7g |
| of which saturates | 22.1g |
| Carbohydrate | 58.7g |
| of which sugars | 58.4g |
| Protein | 1.7g |
| Salt | 0.6g |
Preparation and Usage: For best results, heat before use. Simply transfer it to a microwave-safe dish and heat on full power for 10-15 seconds. Drizzle over ice cream, pancakes, waffles, or desserts for a delicious finishing touch. It also pairs beautifully with popcorn, porridge, or even stirred into hot drinks.
This is a natural product so ingredients may settle and require stirring.
Package type: Jar
Storage: Store in a cool, dark place. Refrigerate after opening and consume within 6 weeks. Best before: See base of jar.
Ingredients: Double Cream (Milk) (48%), Golden Syrup, Sugar, Pure Cocoa Powder (3%), Chocolate {Cocoa Mass (43%), Sugar, Cocoa Butter (13%), Emulsifier: Soya Lecithin, Natural Vanilla Flavouring}, Sea Salt.
Allergen Information: Contains Milk, Contains Soya.
Dietary Information: Gluten free; Suitable for Vegetarians.