£7.06
Use this canned salmon in various dishes like salads or pasta for a quick meal. John West Skinless & Boneless Wild Pink Salmon in Brine is a convenient and nutritious option, sourced from a sustainable fishery and backed by MSC certification.
- Contains 420mg of Omega-3 per drained can for nutritional benefits.
- Skinless and boneless for easy preparation and consumption.
- Packed in brine to preserve freshness and flavor.
- MSC certified sustainable seafood from a responsible fishery.
- Produced by John West, a trusted British food brand.
- £7.06
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Description
xNet Content: 80 Grams
Ingredients: Pink Salmon ( Fish ), Water, Salt
Nutritional Values (drained) Per 100g:
| Nutrient | Value |
|---|---|
| Energy | 403 kJ/96 kcal |
| Fat | 1.7g |
| of which saturates | 0g |
| Carbohydrate | 0g |
| of which sugars | 0g |
| Protein | 20g |
| Salt | 0.9g |
Features: In Brine. High in 3 Omega. Each Drained Can Contains 420mg of Omega 3
Storage: For Best Before End and Ocean of Catch: See Side of Sleeve. Transfer unused contents to a non metallic covered container after opening, keep refrigerated and use within 2 days.
Safety Warning: ALTHOUGH CARE IS TAKEN WHEN PREPARING OUR FISH, SOME BONES MAY REMAIN
Country of Origin: Thailand
Other Information: MSC - Certified Sustainable Seafood, MSC-C-50841, From an MSC certified sustainable fishery. www.msc.org
Regulated Product Name: Skinless and Boneless Pink Salmon in Brine
Storage Type: Ambient
Manufacturer Address: Produced for: John West Foods Ltd, Liverpool, L3 1BP, UK. John West, ISI Ltd, 14 Classon House, Dundrum, Dublin 14, Ireland.
