£5.43
Enjoy savory snacks whenever you need a quick bite or a healthy mid-meal treat. Kallo Lentil & Pea Veggie Cakes deliver a crunchy texture sourced from the UK.
- Contains lentil flour and green peas for high plant protein content.
- Suitable for vegans and vegetarians without artificial colours or preservatives.
- Just 40 calories per cake helps manage your daily intake easily.
- Gluten-free recipe means safe consumption for sensitive dietary needs.
- Certified B Corporation status confirms ethical business practices and quality.
- £5.43
£0.00- £5.43
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Sainsburys
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Description
xLentil and Green Pea Cakes with Sea Salt & Cider Vinegar Seasoning
Made from Plants
40 calories per veggie cake
High source of plant protein and fibre
Gluten-free recipe
No artificial colours flavours or preservatives
Made from all natural ingredients
Made from lentil and peas
High in natural plant proteins
Low in calories
Great source of fibres
Gluten free
Suitable for both vegan and vegetarian diets
Our product is prepared to a vegan recipe but due to the use of milk at the manufacturing site there is a risk of cross contamination
| Table of Nutritional Information | |
|---|---|
| Per 100g | Per Lentil Cake |
| Energy 1774kJ / 422kcal | Energy 167kJ / 40kcal |
| Fat 12g | Fat 1.2g |
| Of which saturates 1.2g / 0.1g | Carbohydrate 50g / 4.7g |
| Sugar 1.4g / 0.1g | Fibre 6g / 0.6g |
| Protein 24g / 2.2g | Salt 1.02g / 0.1g |
Ingredients: Lentil Flour (76%), Rapeseed Oil, Sea Salt & Vinegar Seasoning (7%) [Natural Flavouring, Sea Salt, Acidity Regulator: Citric Acid; Vinegar Powder, Apple Cider Vinegar Powder], Green Peas (6%)
Dietary Information: Gluten free, Suitable for Vegans, Suitable for Vegetarians, Free From Artificial Colours, Free From Artificial Flavours, Free From Artificial Preservatives
Allergy Advice: May contain Milk, Soya & Sesame Seeds.
Contains on average 13 cakes
