



Enjoy Kallo Veggie Thins as a crunchy snack to nibble, top with cheese, or dip in hummus. These are gluten-free crackers made from chickpea flour and mixed seeds. They come from Kallo, a trusted British brand focused on healthy eating.
Vegetarian. Gluten Free.
Product Information: CHICKPEA FLATBREAD CRACKERS WITH BLACK QUINOA, POPPY, LINSEED AND CHIA SEEDS. NIBBLE... A satisfying crunch at any time of day. TOP... Cracking with cheese, avocado or salad. DIP... Delicious with hummus, salsa or guacamole.
Vegetarian and Vegan Friendly. Gluten Free. High Source of Fibre. Made from Plants - No artificial colours, flavours or preservatives. Baked not fried. Source of Protein.
Features: Made from Plants, Plant Protein, High source of fibre, Baked Not Fried, Source of protein, Gluten Free, No artificial colours, flavours or preservatives.
Country of origin: Greece.
| Typical Values | per 100g | per serving: 4 crackers (12g) |
|---|---|---|
| Energy | 1790kJ 427kcal | 215kJ 51kcal |
| Fat | 13.4g | 1.6g |
| of which saturates | 1.3g | 0.2g |
| Carbohydrate | 47.7g | 5.7g |
| of which sugars | 2.6g | 0.3g |
| Fibre | 17.7g | 2.1g |
| Protein | 20.0g | 2.4g |
| Salt | 1.10g | 0.13g |
Preparation and Usage: NIBBLE... A satisfying crunch at any time of day. TOP... Cracking with cheese, avocado or salad. DIP... Delicious with hummus, salsa or guacamole.
Package type: Box.
Storage: Store in a cool, dry place. Once opened keep in an airtight container and enjoy within 7 days.
Usage: 32 Servings.
Ingredients: Chickpea Flour (71%), Modified Tapioca Starch, Rapeseed Oil, Inulin, Mixed Seeds (3%) [Black Quinoa, Poppy, Chia, Linseed], Sea Salt, Dried Onion, Dried Garlic, Natural Flavour (Rosemary Extract).
Allergen Information: Free From Cereals Containing Gluten, May Contain Milk. May contain Milk.
Dietary Information: Gluten free; Suitable for Vegans; Suitable for Vegetarians.
Brand: Kallo.