£6.06
Ideal for snacks or with tea, Kent & Fraser Gluten Free Lemon Butter Shortbread is a delicate biscuit crafted in the UK with natural ingredients.
- Gluten-free and wheat-free, suitable for coeliacs and those avoiding gluten.
- Infused with lemon juice and zest for a bright, citrusy flavour.
- Made with natural ingredients and no artificial preservatives or additives.
- Features a buttery, melt-in-the-mouth texture for a satisfying treat.
- £6.06
£0.00- £6.06
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Description
xDeliciously natural with no artificial preservatives or additives, our buttery shortbread is gluten and wheat free.
Delicate, melt-in-the-mouth buttery shortbread infused with the taste of sunkissed lemons. Truly tempting and satisfyingly rich.
Gluten Free. Wheat Free. Great taste 2017, Deliciously gluten free.
| Typical Values per: | 100g |
|---|---|
| Energy | 503 kcal, 2085 kJ |
| Fat | 28.3 g |
| Of which saturates | 17.7 g |
| Carbohydrate | 59.5 g |
| Of which sugars | 17.4 g |
| Protein | 3.0 g |
| Fibre | 1.0 g |
| Salt | 0.8 g |
Store in a cool, dry place. Best before: See top of pack.
Ingredients: Butter (Milk) 34%, Rice Flour, Cane Sugar, Corn Flour, Lemon Juice 5%, Maize Flour, Lemon Zest, Stabiliser: Xanthan Gum, Lemon Oil, Salt.
Free From Gluten, Contains Milk, Free From Wheat. Suitable for Coeliacs.
