









Use Kikkoman Organic Soy Sauce to enhance stir-fries, marinades, and dressings with its rich umami flavour. This naturally brewed sauce is made from organic soybeans and wheat, and it's a favourite among UK cooks for authentic seasoning.
Kikkoman Organic Soy Sauce contains just four pure ingredients, meticulously selected to organic standards. No artificial additives or chemicals. Naturally brewed for several months, it contains high levels of umami, making it as full bodied and flavourful as our traditional soy sauce.
It's a versatile cooking sauce and seasoning for all kinds of dishes - from stir-fries to salad dressings and dips.
Displays the European organic logo and approved vegan & vegetarian by V-Label (European Vegetarian Union). GMO free.
To preserve the flavour, keep the bottle in the fridge once opened.
| Typical Values per 100 ml | |
|---|---|
| Energy | 377 kJ/89 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 6.1 g |
| of which sugars | 1.9 g |
| Protein | 11 g |
| Salt | 16.6 g |
Ingredients: Water, Organic Soybeans, Organic Wheat, Salt.
Allergen Information: Contains Soya, Contains Wheat.
Storage: Refrigerate after opening.