Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version

Kikkoman Tamari Gluten-free Soy Sauce 250ml

£4.96

Kikkoman Tamari Gluten-free Soy Sauce is a wheat-free seasoning made from soybeans, salt, spirit vinegar, and water. It offers a rich umami flavour and is certified gluten-free and halal. Use it as a versatile condiment in Asian dishes, marinades, and everyday cooking.

  • Made with 100% natural ingredients and no artificial additives.
  • Certified gluten-free and halal, suitable for coeliac disease or gluten allergies.
  • Approved vegan & vegetarian by V-Label and GMO free.
  • Provides rich umami flavour for enhancing stir-fries, soups, and salads.
  • To preserve flavour, refrigerate after opening.
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£4.96
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Shopped From  | ASDA

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Kikkoman Tamari Gluten-free soy sauce 250ml, UK version

Kikkoman Tamari Gluten-free Soy Sauce 250ml

£0.00 £4.96
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version
Kikkoman Tamari Gluten-free soy sauce 250ml, UK version

Kikkoman Tamari Gluten-free Soy Sauce 250ml

£0.00 £4.96
Description
Description
x

Ingredients: Water, Soybeans, Salt, Spirit Vinegar.

Nutritional Values per 100ml
Energy 240 kJ/57 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 2.0 g
of which sugars 0 g
Protein 10 g
Salt 16.4 g

Features: 100% natural ingredients. Suitable for those with coeliac disease or a gluten allergy. Rich in umami flavour. Use instead of regular soy sauce. Versatile seasoning for Asian dishes as well as all kinds of everyday dishes. Try in marinades, dressings, dips & sauces. Certified gluten-free and halal.

Storage: Refrigerate after opening.

Product Information: Kikkoman Naturally Brewed Tamari Gluten-free Soy Sauce is a delicious wheat-free seasoning made with just four pure ingredients - soybeans, salt, spirit vinegar & water (no artificial additives or chemicals). Certified gluten-free and halal. Brewed over several months for a rich and aromatic flavour with high levels of umami, you can use it instead of regular soy sauce in any recipe - from stir-fries and stews to soups and salads. Approved vegan & vegetarian by V-Label (European Vegetarian Union). GMO free. To preserve the flavour, keep the bottle in the fridge once opened.

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