



Perfect for quick sandwiches and lunchboxes, Kingsmill 50/50 No Crusts is a soft white bread loaf made with 50% wholemeal flour. This British favourite eliminates crusts for easy meal prep and is enjoyed by the whole family.
Kingsmill 50/50 No Crusts is a family favourite. A deliciously soft white bread made with 50% wholegrain flour and no bits, it's loved by kids and grown-ups alike! Deliciously soft bread that's good to go for anyone who's not a fan of crusts, making life that little bit simpler. With its light texture and mild flavour, it's perfect for quick sandwiches, lunchboxes, or toast. Kingsmill 50/50 No Crusts delivers 100% great taste the whole family can enjoy every time, without any fuss.
Features: 47 Kcals Per Slice, Whole Grain Logo, Source of Fibre, Low in sugar, Suitable for vegetarians and vegans.
Further description: We're not fans of food waste, every crust we cut off goes on to make animal feed.
| Typical Values | Per 100g | Per Slice | % RI Per Slice |
|---|---|---|---|
| Energy | 899kJ | 198kJ | 2% |
| 213kcal | 47kcal | 2% | |
| Fat | 2.0g | 0.4g | <1% |
| of which: saturates | 0.6g | 0.1g | <1% |
| Carbohydrate | 38.5g | 8.5g | 3% |
| of which: sugars | 2.4g | 0.5g | <1% |
| Fibre | 4.1g | 0.9g | |
| Protein | 8.1g | 1.8g | 4% |
| Salt | 0.88g | 0.19g | 3% |
RI = Reference Intake. This pack typically contains 18 slices.
Storage: Suitable for Home Freezing. Package type: Bag. Recycling information: Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home.
Ingredients: Wheat Flour (36%) (with Calcium, Iron, Niacin (B) And Thiamin (B)), Wholemeal Wheat Flour (36%), Water, Yeast, Salt, Sustainable Soya Flour, Emulsifiers: E471, E472e, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Allergen Information: Contains Soya, Contains Wheat. Dietary Information: Suitable for Vegetarians; Halal; Kosher; Suitable for Vegans.