

These Kirkland Signature Cantuccini Toscani IGP Almond Biscotti are imported directly from Tuscany, Italy, capturing their authentic, delicate flavour and light crunch texture. This substantial 1kg format ensures you have plenty of this traditional Italian biscotti available for regular enjoyment. They pair beautifully with your favourite coffee or tea.
Enjoy the crisp texture and satisfying almond notes found within this premium Italian bake.
Read MoreKirkland Signature Cantuccini Toscani IGP Almond Biscotti are imported from Tuscany, Italy. From their delicate almond flavour to their light crunch, these biscuits can be enjoyed either on their own, accompanied with coffee or tea, or traditionally dipped in liquorish wine such as ''Vin Santo''. These biscuits are made using cage-free eggs, 21% almonds and millefiori honey for a delicious and moreish taste.
Starting in the second half of the 16th Century, cantuccini made their first appearance at the Medici court. The 18th Century was characterised by the spreading of the cantuccini in various forms, but starting in the 20th Century, production of the cantuccini with almonds began all over Tuscany. Today, this confectionery speciality is exported all over the world.