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Warning: This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.
Product attributes: Vegetarian.
Knob Creek Small Batch Kentucky Straight Bourbon Whiskey - There's no faking full bourbon flavour. It has to be earned. So that's what we do in Clermont: we earn it. We start by selecting the finest grains. And we finish by meticulously aging our whiskey in white oak barrels with maximum char, for an unmistakable richness and signature sweetness. It's the natural way. And there's just no cheating nature.
Please drink responsibly: The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
Features: A benchmark in bourbon, this is the classic Knob Creek whiskey, Aged for nine years and bottled at 100 proof, Patiently barrel-aged in charred white oak barrels, Rich, sweet and woody flavor with vanilla and caramel notes, Crafted in Clermont, Kentucky, USA.
Further description: Knob Creek is made to be savoured, not skimmed. Sip it slowly, responsibly and always in moderation. For more on the effects of alcohol, visit the Drink Smart® website.
Country of origin: United States.
Preparation and Usage: Fill a shaker with ice, and stir in your ingredients - one part Knob Creek 9 year old whiskey, half a part Ameretto, a quarter part simple syrup and three dashes of bitters. Strain into a rocks glass, and serve straight-up (no ice) with a sliver of orange peel as garnish. Enjoy.
Package type: Glass Bottle.
Brand details: Knob Creek was created in 1992 by Booker Noe as a part of the Small Batch Bourbon Collection. It was inspired by the Bottled-In-Bond Act to represent the high quality and full flavour of pre-Prohibition-style whiskey. Knob Creek whiskey is seasoned by time and crafted with effort to deliver grounded, full American bourbon character through traditional, tried-and-true bourbon-making processes. Characterized by the sweetness of its mashbill, Knob Creek is aged a minimum of 9 years, distilled at a lower proof, and bottled at 100 proof to give it its authentic, full-flavour profile.