

Knorr Vegetable Stock Pot is a concentrated vegetable stock that enhances the flavour of vegetarian and vegan meals. It is gluten-free and made with vegetables and herbs, free from artificial colours and preservatives. Simply add the stock pot directly to your dishes or dissolve it in boiling water for a rich stock.
Net Content: 112 Grams
Ingredients: Concentrated vegetable stock (65%)(water, leek (1.2%), carrots (1%), CELERY, red pepper, onion, CELERIAC), salt, yeast extract, palm fat, sugar, potassium chloride, gelling agents (xanthan gum, locust bean gum), flavourings, spices (CELERY seeds, lovage root, nutmeg, pepper), parsley, maltodextrin, caramel syrup
| Typical values | Per 100g Unprepared | Per Serving Prepared | % per portion |
|---|---|---|---|
| Energy (kJ) | 424 kJ | 29 kJ | 1% |
| Energy (kcal) | 102 kcal | 7 kcal | 1% |
| Fat (g) | 5.3 g | <0.5 g | 1% |
| of which saturates (g) | 2.7 g | 0.2 g | 1% |
| Carbohydrate (g) | 6.5 g | <0.5 g | 1% |
| of which sugars (g) | 4.1 g | <0.5 g | 1% |
| Fibre (g) | 1.3 g | <0.5 g | 0% |
| Protein (g) | 6.2 g | <0.5 g | 1% |
| Salt (g) | 14.6 g | 1 g | 16.67% |
Features: Enhance the flavour of your vegetable-based, vegan and vegetarian meals with the full-bodied taste of Knorr Vegetable Stock Pot. Knorr Vegetable Stock Pots contain vegetables to bring out the rich flavour of your dishes. This pack contains 4x 28 g stock pots to last you even longer. Our stock is part of our mission to help the nation eat more variety. Enjoy without worry - our gluten-free vegetable stock is free from artificial colours and preservatives. The rich and flavourful taste of a Knorr stock pot is an easy way to make vegetarian meals stand out. Try it in a roasted cauliflower korma, or look for recipe inspiration on the Knorr website.
Safety Warning: Unilever U 2D code,OPRL Box- Recycle, Pot-Rinse- Recycle and Lid- Don't recycle,EVU logo, suitable for vegans. Product can crystallise - this is a natural process which doesn't impact on product quality.
Country of Origin: Italy
Product Information: Looking for a deliciously rich stock to enhance the flavours of your vegetable-based and vegetarian meals? Gluten free and made with vegetables and herbs, they are perfect for creating a variety of dishes, ranging from vegetarian curries, rustic stews, delicious sauces, tasty soups and more. On top of the mouth-watering taste, Knorr Vegetable Stock Pots are quick and easy to prepare. Simply add the vegetable stock pot directly to your dishes, or dissolve into 500 ml of boiling water. For a lighter stock, use 750 ml of water. For recipe inspiration, please visit our website. We use quality ingredients with no artificial colours or preservatives to create delicious and authentic flavours enjoyed by families around the world. At Knorr, we are on a mission to help the nation eat more variety.