

This sauce is formulated for use as a marinade in Korean and East Asian cooking, enhancing the flavor of various dishes. It contains a mix of ingredients including soy sauce, malt barley syrup, sugars, corn starch syrup, salt, vinegar, and flavorings such as sesame oil, onion powder, and garlic powder.
| Nutrient | Per 100g | Per Serving (15g) |
|---|---|---|
| Energy | 980kJ / 233kcal | 147kJ / 35kcal |
| Fat | 0g | 0g |
| of which saturates | 0g | 0g |
| Carbohydrates | 53.3g | 8g |
| of which sugars | 46.7g | 7g |
| Protein | 0g | 0g |
| Salt | 8.8g | 1.3g |