£1.27
Mix the sachet contents with water and cook for about 5 minutes to prepare a traditional Silesian sour rye soup. This Kucharek soup powder offers an authentic Polish flavor with ingredients like rye flour and marjoram. It's a popular choice in the UK for convenient, hearty meals.
- Contains rye flour (55.6%) as the main ingredient for a robust base.
- Includes dried vegetables such as onion and garlic for enhanced flavor.
- Simple preparation: mix with 750 ml of cold water and cook for 5 minutes.
- Allergen information: contains milk and rye, and may contain celery, eggs, lupin, mustard, peanuts, soya.
- Store in a dry and dark place to maintain freshness.
- £1.27
- £1.27
- Unit price
- per
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Description
xNutritional data per 100g: Energy 1267kJ/299kcal, Fat 1.4g, of which saturates 0.3g, Carbohydrate 58g, of which sugars 12g, Protein 9.0g, Salt 16.8g.
Preparation and Usage: Mix sachet contents (46g) with 750 ml of cold water. Bring to the boil gently and cook for about 5 minutes on low heat stirring continuously.
Ingredients: Rye Flour (55.6%), Salt, Dried Vegetables (7.4%): Onion, Garlic, Skimmed Milk Powder (including Lactose), Sugar, Flavour Enhancers: Monosodium Glutamate, Disodium 5'-Ribonucleotides, Acidity Regulator: Citric Acid, Marjoram (1.5%), Rapeseed Oil, Flavourings, Smoke Flavourings.
Allergen Information: Contains Milk, Contains Rye. May Contain Celery, Eggs, Lupin, Mustard, Peanuts, Soya.
Storage: Store in a dry and dark place. Best before end: see print on back of packet.
