£5.25
Perfect for creating homemade lasagne without pre-cooking, these gluten-free lasagne sheets are made from a blend of corn and rice for an al dente texture. As an authentic Italian product, they are a trusted option for those with dietary restrictions.
- Made from corn and rice flour for a balanced taste and authentic pasta texture.
- Gluten-free and vegan, suitable for coeliacs and various dietary needs.
- No pre-cooking required; simply layer with sauce and bake for easy lasagne preparation.
- Produced in Italy by Pasta Lensi, ensuring traditional quality and craftsmanship.
- Packaged in a 100% recyclable paper carton for environmental friendliness.
- £5.25
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Description
xProduct attributes: Lactose Free, Vegetarian, Gluten Free, Wheat Free, Vegan.
The optimum blend of specially selected corn and rice creates our gluten free pasta which is both balanced in taste and al dente in texture - no less than pasta connoisseurs expect. Enjoy with organic Le Conserve Della Nonna Soya Bolognese.
The story of Pasta Lensi dates back to 1920 in the quaint medieval village of Vinci, where inspiration thrived in the heart and brush of Leonardo Da Vinci.
Signor Vasco Lensi would hand make small batches of pasta and deliver them throughout the hillsides of Vinci and Florence. Over the past century, Pasta Lensi has become well known for innovation while staying true to L'arte della pasta. Pasta Lensi continues to innovate to meet the demands of today's consumers while remaining true to authentic, Old World methods, traditions and standards.
Country of origin: Italy
| Typical Values For 100g Uncooked Product | |
|---|---|
| Energy | 1523 kJ/359 kcal |
| Fat | 1,3 g |
| Of which Saturates Fat | 0,2 g |
| Carbohydrate | 79 g |
| Of which Sugars | 0,4 g |
| Fibre | 2,2 g |
| Protein | 7,0 g |
| Salt | < 0,01 g |
Storage: Store in cool dry place
Preparation and Usage: No pre-cooking required. Use straight from pack. However, if you prefer to pre-cook before using in your dish follow these instructions. Add required amount of sheets to large pan of boiling, salted water, stir and bring back to boil. Simmer for 5 or 6 minutes. Use immediately. To make your lasagne dish add a layer of bolognese sauce to an ovenproof dish, followed by a layer of lasagne sheets and then by white sauce. Repeat layers 3 or 4 times. Bake in preheated oven at 180c for 30-35 minutes until the top is browned.
Ingredients: 79,98% Corn Flour, 19,97% Rice Flour, 0,05% Mono and Diglycerides of Fatty Acids (E471)
Allergen Information: May contain Soya
Dietary Information: Gluten Free Pasta. Suitable for Coeliacs, Vegans, Celery Free, Shellfish Free, Mustard Free, Peanut Free, Sulphite Free, Sesame Free, Nut Free, Milk Free, Egg Free. May contain soya.
Brand: La Buona Vita
Manufacturer: Pasta Lensi Srl, Via Don Luigi Sturzo 21/23, 25028 Verolanuova (BS), Italy
Country of Packing: Italy
