£13.56
Use La Chinata Mild Smoked Paprika to add a warm smoky flavor to your dishes. This spice is made from Jaranda peppers smoked over local oak in the La Vera region of Spain.
- Made from Jaranda peppers grown in Spanish villages for authentic taste.
- Smoked over local oak and ground in stone mills for a distinctive aroma.
- Gluten free and vegan suitable for various dietary preferences.
- Versatile ingredient ideal for meats vegetables sauces stews and paella.
- Provides a warm smoky flavor with a coarse ground texture.
- £13.56
- £13.56
- Unit price
- per
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Description
xLa Chinata Mild Smoked Paprika is produced in the La Vera DOP region in Extremadura using the Jaranda variety of peppers grown in local villages. The peppers are smoked by growers and ground in ancient stone mills resulting in a coarse ground pimentón with a warm smoky flavor and distinctive colour.
This versatile ingredient can be used on meat vegetables sauces stews and paella. It is gluten free and suitable for vegans.
