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Superior category olive oil obtained directly from olives and solely by mechanical means.
Spanish Olive Oil, Ideal for dips & dressings, Non Drip Pourer, Suitable for vegans, Kosher
To see where your extra virgin olive oil has come from - visit: www.oliography.co.uk and enter the LOT code from the back of your extra virgin olive oil bottle.
Non Drip Pourer - the pop up pourer springs from the bottle as soon as the cap is removed to reveal a pourer that delivers a clean, accurate and drip free pour.
When the cap is screwed back onto the bottle, the pop up pourer retract to seal in the freshness.
Country of origin: Spain
| Typical Values per 100 ml: |
|---|
| Energy 3381 kJ / 822 kcal |
| Fat 91.4 g |
| of which saturates 12.8 g |
| mono-unsaturates 70.4 g |
| polyunsaturates 8.2 g |
| Carbohydrate 0 g |
| of which sugars 0 g |
| Fibre 0 g |
| Protein 0 g |
| Salt 0 g |
Store closed in a cool, dry place, away from strong sunlight and odours. Olive oil may become cloudy at low temperatures (less than 10°C (50°F)). This is normal and the oil will clear on warming. Do not refrigerate.
La Espanola Extra Virgin olive oil is best served at room temperature and used in marinades, vinaigrettes and salad dressings. The oil can be enjoyed by dipping crusty bread or drizzling over pizza or salads.
Package type: Glass Bottle
Recycling information: Bottle - Recyclable
Full Product Name: Extra Virgin Olive Oil
Storage: Store away from light and heat. Keep at room temperature.
Ingredients: Extra Virgin Olive Oil
Dietary Information: Kosher; Suitable for Vegans
Brand: La Espanola
Spain is the largest olive oil producer in the world with more than 60% of worldwide production. Acesur have been producing, packing and marketing olive oil in the Jaen Province of Andalucia since 1840. Acesur are proudly recognised as the oldest olive oil company in Spain and have grown to become a trusted world leader in quality olive oil.
Traceability: Unlike other manufacturers, La Espanola is produced from 100% Spanish olives which can be traced right back to the olive grove where they were grown. The olives are grown, harvested and milled in the Andalucian region of Spain before packing into the bottles locally and transported to the UK.
Whatever the occasion, La Espanola brings a truly authentic taste of Spain to your table so you can sit back and enjoy. La Espanola is the UK's fastest growing Spanish olive oil brand.
Source: Nielsen 10.04.2021
Manufacturer: Packed by: Acesur, Ctra. Madrid-Cádiz, Km. 550,6, 41703 Dos Hermanas, Sevilla, (Spain)
Return to Address: Acesur, Ctra. Madrid-Cádiz, Km. 550,6, 41703 Dos Hermanas, Sevilla, (Spain). www.laespanolaoliveoil.co.uk hello@laespanolaoliveoil.com