£20.77
Perfect for frying and roasting, La Espanola Light in Colour Olive Oil is a blend of refined and extra virgin olive oils from Spain, available through McGrocer.
- Features a non-drip pourer for clean and accurate pouring without mess.
- Made from 100% Spanish olives grown and harvested in Andalucia.
- Ideal for high-temperature cooking like frying due to its light colour and composition.
- Store in a cool, dry place away from light and heat to maintain freshness.
- Kosher certified and suitable for vegetarian and vegan diets.
- £20.77
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Description
xVegetarian. Vegan.
Oil comprising exclusively olive oils that have undergone refining and oils obtained directly from olives.
Olive oil composed of refined olive oils and virgin olive oils, Ideal for frying & roasting, Non Drip Pourer, Spanish Olive Oil
Non Drip Pourer - the pop up pourer springs from the bottle as soon as the cap is removed to reveal a pourer that delivers a clean, accurate and drip free pour. When the cap is screwed back onto the bottle, the pop up pourer retract to seal in the freshness.
| Typical Values Per 100 ml: |
|---|
| Energy 3381 kJ / 822 kcal |
| Fat 91.4 g |
| of which saturates 12.8 g |
| mono-unsaturates 70.4 g |
| polyunsaturates 8.2 g |
| Carbohydrate 0 g |
| of which sugars 0 g |
| Fibre 0 g |
| Protein 0 g |
| Salt 0 g |
Store closed in a cool, dry place, away from strong sunlight and odours. Olive oil may become cloudy at low temperatures (less than 10°C (50°F)). This is normal and the oil will clear on warming. Do not refrigerate.
This is normal and the oil will clear on gentle warming.
Package type: Bottle
Recycling information: Bottle - Glass - Widely Recycled; Cap - Metal - Check Local Recycling
Storage: Store away from light and heat. This oil may become cloudy at less than 10°C.
Ingredients: Refined Olive Oil, Extra Virgin Olive Oil
Dietary Information: Kosher
Brand: La Espanola
Spain is the largest olive oil producer in the world with more than 60% of worldwide production. Acesur have been producing, packing and marketing olive oil in the Jaen Province of Andalucia since 1840. Acesur are proudly recognised as the oldest olive oil company in Spain. Unlike other manufacturers, La Espanola uses 100% Spanish olives in our oil. The olives are grown, harvested and milled in the Andalucian region of Spain before packing into the bottles locally and transported to the UK.
Packed by: Aceites Del Sur Coosur S.A., Ctra. Madrid-Cádiz, Km. 550, 6 41703 Dos Hermanas, Seville, Spain.
