

Perfect for adding to rice, tacos, soups, and casseroles, Laila Red Kidney Beans provide a delicate flavour and creamy texture. These dry beans are a staple in British cooking, sourced from trusted UK suppliers.
Red kidney beans have a delicate flavour with an underlying sweetness and smooth, creamy, tender texture. Perfect for eating on their own, or added to rice, tacos, soups, casseroles and salads.
Features: Loved naturally, Suitable for Vegetarians and Vegans.
Further description: Our products are perfect for many dishes. For some tasty recipes visit us at: Lailafoods.com
| Typical Values | per 100g | per 50g |
|---|---|---|
| Energy | 1302kJ/ 309kcal | 651kJ/ 154kcal |
| Fat | 1.4g | 0.7g |
| of which saturates | 0.2g | <0.1g |
| Carbohydrate | 44g | 22g |
| of which sugars | 2.5g | 1.3g |
| Fibre | 16g | 8.0g |
| Protein | 22g | 11g |
| Salt | 0.05g | 0.02g |
This bag contains approx. 40 servings.
Preparation and Usage: To cook: Soak the beans overnight in cold water. Drain and rinse and then place in a pan and cover with cold water. Bring to the boil and simmer gently for 46-60 mins or until tender. Drain and serve. Do not eat raw.
Package type: Bag
Other Information: Storage: Store in a cool, dry place. Safety Warning: Although every effort has been made to remove stones, some small stones may remain. Usage: 40 Servings
Ingredients: Red Kidney Beans
Allergen Information: May Contain Cereals Containing Gluten
Dietary Information: Suitable for Vegans; Suitable for Vegetarians
Brand: Laila
Manufacturer: Surya Foods, Europa House, Europa Way, Harwich, CO12 4PT, UK.
Country of Packing: United Kingdom