£16.29
Ideal for sauces, soups, and stews or pureed for batters, Laila Red Split Lentils are dry, earthy pulses with a mild, sweet flavour. Sourced from the UK as part of the Laila Naturals range.
- Suitable for vegetarians and vegans, making them a versatile ingredient for many diets.
- Cook by rinsing and simmering for 15-20 minutes until tender, perfect for quick meals.
- High in protein and fibre, with 26g of protein per 100g for a nutritious boost.
- Store in a cool, dry place to maintain freshness for over six months.
- May contain small stones despite cleaning, so rinse thoroughly before cooking.
- £16.29
- £16.29
- Unit price
- per
Shopped From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xRed split lentils have a mild, earthy and slightly sweet flavour and are tender when cooked. They are best used in sauces, soups and stews or pureed for use in batters and baking.
Suitable for Vegetarians and Vegans.
Our products are perfect for many dishes.
| Typical Values | per 100g | per 50g |
|---|---|---|
| Energy | 1512kJ/ 358kcal | 764kJ/ 181 kcal |
| Fat | 1.8g | 0.9g |
| of which saturates | 0.3g | 0.2g |
| Carbohydrate | 51g | 26g |
| of which sugars | 1.3g | 0.7g |
| Fibre | 17g | 8.5g |
| Protein | 26g | 13g |
| Salt | <0.01g | <0.01g |
This bag contains approx. 100 servings.
Cooking guidelines: Shallow Fry - From Ambient. Rinse the lentils and then place in a pan and cover with cold water. Bring to the boil and simmer gently for 15-20 mins or until tender. Drain and serve. Do not eat raw.
Package type: Bag.
Storage: Store in a cool, dry place.
Safety Warning: Although every effort has been made to remove stones some small stones may remain.
Usage: 100 Servings.
Ingredients: Red Split Lentils.
Allergen Information: May Contain Cereals Containing Gluten.
Dietary Information: Suitable for Vegans; Suitable for Vegetarians.
Brand: Laila. Laila Naturals stands for the promise of bringing nature's goodness to your dinner table. The farm-to-fork journey begins with choosing quality harvests from authentic sources then cleaning and packing it with care.
