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Since 1815, Laphroaig has been dedicated to creating remarkable whiskies through the ancient skills of the islanders of Islay. Matured in ex-bourbon barrels and European oloroso sherry oak casks, the 10-year-old sherry oak scotch is a sweet and aromatic single malt with rich waxy notes. Notes of toffee, maple syrup and dark chocolate lead to a lingering finish of sweetness and peat smoke with a hint of brine.