







Use this vegan green pesto to enhance pasta, rice, or vegetables for a quick meal. Le Conserve Della Nonna Pesto is a traditional Italian sauce made with fresh basil and pine kernels. It originates from the Emilia Romagna region, using high-quality ingredients.
Product attributes: Lactose Free, Vegetarian, Gluten Free, Microwavable, Wheat Free, Vegan.
Free from Gluten, Nuts, Milk, Soy and Egg. Suitable for Vegans.
Le Conserve della Nonna Green Pesto Sauce is a superior vegan basil pesto that remains faithful to its traditional recipe. There are no substitutions with inferior ingredients and there are no compromising ingredients you would not expect to see in a traditional basil pesto.
The sauce has the intense basil flavour you would expect with a creaminess derived from the generous level of pine kernels and fresh basil leaves. The pesto is made in the capital of gastronomy, the Emilia Romagna region of Italy, and only perfectly ripe, seasonal, high quality ingredients are selected using methods which respect the environment.
Traditional pine kernels used are seeds not nuts and the lactic acid is vegetable derived.
Features: Gluten Free.
Country of origin: Italy.
| Typical Values For 100g | |
|---|---|
| Energy | 1186kJ/288kcal |
| Fat | 29g |
| of which saturates | 3g |
| Carbohydrate | 1.6g |
| of which sugars | 0.7g |
| Protein | 3g |
| Salt | 1.5g |
Storage: Keep refrigerated after opening and consume within 10 days locking in the freshness by adding some olive oil on top. Best before: see lid.
Preparation and Usage: The possibilities are endless! Stir through La Buona Vita Gluten Free Pasta or Ciemme Gluten Free Gnocchi, mix into rice, use as a pizza topping, smear onto bruschetta, add to mashed potato or transform your vegetables with a spoonful of pesto!
Instructions: No cooking required. Use one tablespoon per serving. Can be used hot or cold. Usage: 4 Servings.
Package type: Glass Jar, Metal Lid. Recycling information: Recyclable Packaging.
Other Information: Full Product Name: Pesto Sauce with Basil. Storage: Best before: see pack. Refrigerate after opening and use within 3 - 4 days.
Safety Warning: SAFETY CUP REJECT IF THE BUTTON IS UP.
Ingredients: Basil 45%, Sunflower Seed Oil, Water, Pine Kernels 5%, Garlic 4%, Vegetable Fibre (Carrot), Salt, Natural Basil Flavouring, Acidity Regulator: Lactic Acid (from plant origin).
Allergen Information: This product is manufactured in a factory that processes also Celery, Soy, Nuts, Fish, and Molluscs.
Dietary Information: Gluten Free, Milk Free, Egg Free, Nut Free, Soya Free. Suitable for Vegans.
Brand: Le Conserve Della Nonna. Manufacturer: Gruppo Fini S.p.A., Via Confine, 1583 - 41017 Ravarino (MO), Italy. Return to Address: Pasta Italai Ltd., Carnevale House, 107 Blundell Street, London. N7 9BN.