£3.53
Enhance your meals with this sweet and zesty chilli sauce for dipping and drizzling. Lee Kum Kee Makrut Lime Leaf Flavoured Chilli Sauce is a vegan condiment available through UK distributors.
- Features a sweet and zesty taste with a mild chilli rating of 2 for balanced heat.
- Made with natural Makrut lime leaf flavouring to add authentic aroma and depth.
- Suitable for vegans and free from animal products, catering to various dietary preferences.
- Contains soy and wheat as allergens, so check labels if you have sensitivities.
- Store in the refrigerator after opening and use within four weeks for best quality.
- £3.53
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Description
xSweet & Zesty, Chilli rating - 2, Dip Drizzle Enjoy, Product is suitable for vegans.
Country of origin: China.
| Typical Values Per 100 g |
|---|
| Energy 731 kJ (172kcal) |
| Fat 0.8 g |
| of which saturates < 0.1 g |
| Carbohydrate 39 g |
| of which sugars 37 g |
| Protein 0.8 g |
| Salt 2 g |
Package type: Jar.
Storage: Refrigerate after opening, use within 4 weeks and before expiry date.
Ingredients: Sugar, Water, Salted Chilli Peppers 12% (Chilli Peppers 80%, Salt), Tomato Paste, Rice Vinegar, Sweetened Lemon Juice (Sugar, Lemon Juice, Water), Modified Corn Starch, Pineapple Juice from Concentrate (Concentrated Pineapple Juice, Water), Dehydrated Garlic, Acid E330, Natural Makrut Lime Leaf Flavouring (contains Antioxidant E307), Stabiliser E415 ( Soybeans , Wheat ).
Allergen Information: Contains Soya, Contains Wheat.
Dietary Information: Suitable for Vegans.
Brand: Lee Kum Kee.
Manufacturer: Distributed by on behalf of Lee Kum Kee.
