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This bag contains 100% triple certified dark-roasted coffee (25% Peruvian, 75% Honduran).
Features: 100% Arabica Coffee, suitable for Cafetière or Filter, with notes of dark chocolate and nuts, Strength level 5, and supports World Land Trust.
Triple-Certified:
This bag saves 4M² of rainforest.
Preparation: For cafetière, use one heaped tablespoon with 250ml boiled water, infuse for 4 minutes. Also perfect for filter brewers and stovetops.
Package type: Bag. Recycling: Whole packaging can be recycled with bags at large supermarkets.
Storage: Once opened, reseal tightly and keep in the fridge. For best before, see pack.
Additional Information: Fairtrade certified, Non EU Organic - BE-BIO-02. Dietary: Organic.