£7.24
Preheat your oven and cook these nuggets for a crispy, golden finish. Leon GFC Chicken Thigh Nuggets are made with 100% chicken thigh and coated in a gluten-free breadcrumb. They come from a popular UK restaurant brand, bringing restaurant quality to your home.
- Contains 62% chicken thigh for a meaty and flavorful bite.
- Coated in a gluten-free breadcrumb made with rice and maize flour.
- Suitable for freezing and can be cooked from frozen in the oven.
- Provides a source of protein with 11.9g per 100g as sold.
- Serve with Leon waffle fries and Korean mayo for the full experience.
- £7.24
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Description
xProduct attributes: Suitable for freezing, Gluten Free, Frozen.
Features: 100% Made with Chicken Thigh Pieces, Source of Protein, Gluten Free.
| Typical Values | per 100g as sold | per 150g serving as consumed |
|---|---|---|
| Energy | 1022 kJ / 244 cal | 1537 kJ / 367 kcal |
| Fat | 11.3g | 17.0g |
| - of which saturates | 1.9g | 2.9g |
| Carbohydrate | 23.4g | 35.2g |
| - of which sugars | 0.2g | 0.3g |
| Fibre | 1.3g | 2.0g |
| Protein | 11.9g | 17.9g |
| Salt | 0.90g | 1.35g |
Storage: Keep Frozen.
Preparation and Usage: Serve with our Leon Waffle Fries and Korean Mayo for a restaurant favourite at home.
Cooking guidelines: Oven cook - From Frozen. Preheat oven to 220°C/ 200°C Fan / Gas mark 7. Remove from bag and place the nuggets on a baking tray in your preheated oven. Cook for 20-22 minutes, turning halfway through. Make sure the nuggets are piping hot and cooked through before eating. Enjoy! All cooking appliances vary. This is a guide only. Do not reheat once cooled.
Package type: Bag.
Recycling information: Whole Packaging - Recycle with bags at large supermarket - Don't recycle at home.
Other Information: Full Product Name: Chicken Thigh Chunks in a Seasoned Gluten-Free Breadcrumb Coating. Storage: Keep frozen at -18°C or below. If food has thawed, do not refreeze. Safety Warning: WARNING: To avoid danger of suffocation keep this plastic bag away from babies and children. Whilst every care is taken to remove bones from this product, some may remain. Usage: 2 Servings.
Ingredients: Chicken Thigh 62%, Rice Flour, Maize Flour, Sunflower Oil, Gram Flour, Starches (Maize, Potato), Salt, Amaranth Flour, Teff Flour, Dried Glucose Syrup (Derived from Maize), Dextrose (Derived from Maize), Spices (Sage, Pepper).
Allergen Information: Free From Cereals Containing Gluten.
Dietary Information: Gluten free.
